Operation Steps:
1,
Before running, the machine should be placed on a flat ground, and link
the circuit breaker ( or air switch)
2,
Put the flour into a bucket first, adding the 50% water to mix, running
for 20-24 minutes.
3,
Do not put your hands into the machine when the machine is running.
4,
Take the dough out after turning the bucket 90 degree.
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